aspiring Chef you want to enhance the lives of
Senior Living is seeking a Regional Operations Support Chef
Manager to support Senior Living accounts in the region of
The ideal candidate will reside in the area of Lancaster, Carlisle,
Reading or Allentown, Pennsylvania. Typical work schedule
will be 5 days work, 2 days off with some
This is an exceptional career growth opportunity with the
possibility of moving into a permanent role within the
district. As a Regional Operatrions Support Manager, the
selected candidate will be eligible to apply to permanent Sodexo
The ideal candidate will have:
production experience, will be hands on with cooking;
ability to train and mentor kitchen staff;
ability to work collaboratively with teams;
of compliance to food safety, sanitation, and overall workplace
ability to manage multiple priorities, demonstrate professional
communication skills, and a passion for a high level of customer
At Sodexo, we believe every employee should have the resources to
be their best. As part of our overall rewards, we offer benefits
programs designed to help you maintain a healthy lifestyle
including health, dental and vision insurance. We also offer other
benefits like paid time off, financial and savings programs, 401k,
and access to our employee assistance program and other
discounts. Click here
for more information about Sodexo’s
Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business
segments, including Corporate, Schools, Universities, Government
and Agencies, Healthcare, Senior Living and Sports and Leisure
locations across the United States. Continue your
search for Culinary jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great culinary
career. With benefits including schedules that encourage work-life
balance, reimbursement of association dues and continuing education
opportunities, you’ll enjoy an improved quality of life that’s
unique in the hospitality industry.
Responsible for the day to day execution of
the menus & culinary deliverables. May be responsible for
smaller units within a multi-location.
- Executes the culinary function.
- Customer & Client satisfaction.
- Handles administrative functions.
Qualifications & Requirements:
Basic Education Requirement
- High School
Diploma or GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran