Company: Mennonite Home Communities
Posted on: September 19, 2022
Come join the Mennonite Home Communities team!
Mennonite Home Communities offers competitive starting rates.
"People You Care About, Work You Love."
Dining Aides, $16.00 per hour!
- FT; 11:00AM - 7:30PM, includes every other weekend
- PT; 3:30PM-7:30PM, includes every other weekend
The Dining Assistant is responsible for the function of
thehousehold kitchen which involves maintaining quality standards
and service tomeet the nutritional needs of the residents in
accordance withregulations. Responsible for overallcleanliness of
kitchens and dining rooms.
ESSENTIAL SKILLS/ EXPECTATIONS -
A. Customer Service- Demonstrates consistent excellent customer
service in an accurate, timely and courteous manner while
B. Professionalism- Creates and environment of compassion and
dignity by performing duties with commitment, team spirit, caring
and respect. Presents a neat/clean attire and appearance.
C. Accountability- Takes responsibility for individual actions
fulfilling work responsibilities related to quality, safety,
productivity and adherence to organizational and departmental
D. Communication- Presents ideas and information in a respectful,
timely and concise manner. Able to listen and interpret information
E. Teamwork- Works toward a common goal or shared purpose by
cooperating and partnering with others.
F. Dependability- Reports to work area on time and according to
schedule. Can be counted on to complete full shift and work
A. Prepares and serves high quality food in accordance with
standards and regulations. Example: cooking to order, special
B. Understands diets and special nutritional needs of residents and
honors their preferences. Modifies food accordingly to meet the
nutritional needs of
C. Maintains high standards of meal quality and appearance. Takes
initiative in recognizing and communicating to appropriate team
members ideas regarding improvement to resident dining
D. Assists the household staff with meal time service as a team.
Helps prepare appropriate snacks.
E. Ensure smooth and timely service of the dining rooms.
F. Responsible to perform duties in a competent manner in
compliance with regulations and policies. Example: Department of
G. Must be knowledgeable of all menus, modifications and
H. Responsible for inventory, storing and ordering household china,
food and paper supplies.
I. Keeps all kitchen areas clean and organized in compliance with
regulations. Reports repairs and maintenance needs in an
appropriate and timely manner.
J. Consistently follows sanitation procedures and universal
precautions to preserve food quality and prevent transmission of
K. Be knowledgeable in operating and cleaning all kitchen
L. Maintains proper documentation of food temperatures and
equipment temperatures for regulatory compliance.
M. Responsible to make sure the needs of residents are met based on
their individual choices for daily living and sensitivity to their
A. Participants in Quality Assurance Process Improvement (QAPI) of
B. Responsible to assist in other duties as assigned within the
scope of practice.
C. Employee has completed annual Compliance and HIPAA training and
exhibits behavior as set forth by the Code of Conduct in the
performance of their duties.
D. Mandatory training requirements completed as assigned on
A. A high school diploma or equivalent preferred.
B. One to two years experience preferred in a skilled nursing or
C. Complete Serv Safe training / certification.
D. Encouraged to complete Dining Assist Program.
E. Basic computer skills needed.
F. The Dining Aide is responsible to report to the Healthcare
WORKING CONDITIONS/ACCIDENT EXPOSURE
A. No unusual accidents or health hazards are inherent with this
B. Exposure to various chemicals.
C. Works directly around residents with various levels of care. The
ability to meet a variety of physical requirements such as lifting,
reaching, bending, stooping, twisting, standing, squatting, walking
and being on your feet for long periods of time, and lifting
weights up to and including 40 lbs. Pushing and pulling of various
weights up to 150 lbs.
The above statements reflect the general duties considered
necessary to describe the changing principal functions of the job
as identified, and shall not be considered the detail description
of all the work requirements that may be inherent in the
Keywords: Mennonite Home Communities, Lancaster , Dining Aide, Hospitality & Tourism , Lancaster, Pennsylvania
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